Citrus and Pomegranate Fresh Salad

Charmaine Lu -
  • For the Dressing
  • 5 tsp white wine vinegar
  • 4 tsp honey
  • 5 tbsp olive oil
  • 1 small red chilli, deseeded and finely chopped
  • Salt and pepper
    For the Salad
  • 4 small oranges, peeled and segmented
  • 2 red grapefruit, peeled and segmented
  • 1 yellow grapefruit, peeled and segmented
  • 1 red onion, very finely sliced
  • Torn mint leaves
  • 1 pomegranate, seeds only
  • Make the sweet chilli dressing by mixing the vinegar and honey in a bowl with some seasoning. Gradually whisk in the oil and chilli, then add more oil or vinegar to taste.
  • Arrange the segmented citrus fruits in a shallow bowl, and sprinkle with the onion and mint. Drizzle with the dressing and mix well to coat the salad, then sprinkle with pomegranate seeds to serve.
10 mins
4 serving