Cajun Rice with Beef

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Cajun Rice with Beef

Cajun Rice with Beef

Ingredients
Method

Ingredients

Method

1 tbsp oil
1 celery stalk, chopped
3 carrots, chopped
250g sliced mixed capsicums
4 sliced spring onions, green and white parts separated
500g beef mince
2 tsp Cajun seasoning
1 tsp tomato puree
500g cooked brown rice

Heat the oil in a large casserole and cook the celery, capsicums, carrots and the whites of the spring onions for 10 mins until softened. Stir in the mince and cook for 10 mins, then add the Cajun seasoning and tomato puree. Stir to coat, then add the cooked rice with 4 tbsp of water. Stir to combine, then cook until piping hot. Scatter with spring onions, and serve.

25 mins

4 serving

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