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Ingredients
Method
- 3 tbsp clear honey
- 100g quality feta
- 3 sprigs of thyme, leaves picked
- 4 ready-made or homemade crepes
- Simply put warmed crepes onto serving plates, crumble over the feta, drizzle with honey, and sprinkle with thyme. Simple, yet utterly delicious!
10 mins
4 serving
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