Feta, Lime and Sweetcorn Salad

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Feta, Lime and Sweetcorn Salad

Feta, Lime and Sweetcorn Salad

Ingredients
Method

Ingredients

Method

1 large spring onion, finely chopped
1 tbsp olive oil
200g sweetcorn
1 lime, zest and juice only
Small bunch of coriander, chopped
80g feta, crumbled
Dried chilli flakes

Gently fry the spring onion in the olive oil until softened, then stir in the sweetcorn and cook for 2 mins. Add the lime zest and juice, the coriander and plenty of salt and pepper.
Tip the sweetcorn mixture into a bowl and sprinkle with the crumbled feta. Scatter with chilli flakes, and serve with more coriander on top.

10 mins

4 serving

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