Honey and Sesame Lollipop Chicken

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Honey and Sesame Lollipop Chicken

Honey and Sesame Lollipop Chicken

Ingredients
Method

Ingredients

Method

100g chicken breast, cut into strips
2 tbsp olive oil
2 tbsp runny honey
1 tbsp toasted sesame seeds
Small handful of fresh parsley

Soak two wooden skewers in some water for at least ten minutes. Thread your chicken strips onto the skewers, and drizzle with the olive oil.
Heat up a griddle pan or barbecue, then cook the chicken skewers for 5 minutes on each side, or until cooked through and golden. Drizzle over the honey, and toss over the toasted seeds. Serve with a scattering of parsley and another splash of olive oil.

30 mins

1 serving

This recipe pairs perfectly with the Zilzie 'Tendril & Vine' Pinot Grigio 2019 from Riverland, Australia.

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