Italian White Bean Salad
Italian White Bean Salad

Ingredients

Method

  • 1 bunch of spring onions
  • 2 crushed garlic cloves
  • 1 red chilli, deseeded and finely chopped
  • 2 x 400g tins of cannellini beans, drained
  • 400g tin of butter beans, drained
  • 6 tbsp olive oil
  • 2 tbsp white wine vinegar
  • Handful of chopped parsley
  • Finely chop both the white and green parts of the spring onions, then add to a salad bowl with the garlic and chopped chilli.
  • Mix the butter beans and cannellini beans into the spring onion mixture. In a separate jug, whisk together the olive oil, white wine vinegar and plenty of salt and pepper. Stir through the salad with lots of chopped parsley, then serve as a side to other Italian salads or grilled chicken and fish.
10 mins
Serves 8 as a side

Do you know your wine personality? If your answer is no, take our quiz to find out which wines to pick up next and build your box!

Build my box