Prosciutto, Tomato, and Melon Salad

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Prosciutto, Tomato, and Melon Salad

Prosciutto, Tomato, and Melon Salad

Ingredients
Method

Ingredients

Method

500g quality mixed tomatoes, chopped
1 melon, chopped into chunks
12 slices of prosciutto
Handful of shredded mint
Crusty bread, to serve
For the Dressing
1 tsp honey
3 tbsp olive oil
1.5 tbsp red wine vinegar

Make the dressing by whisking all of the ingredients in a small bowl, then set aside. Toss the melon and tomatoes together in a bowl, season with some salt and pepper, and toss in a little of the dressing. Loosely lay the slices of prosciutto on a platter, then pile the melon and tomato mix on top. Drizzle with more dressing, scatter with mint leaves, and serve immediately with crusty bread.

10 mins

6 serving

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