Sesame Tofu Kebabs

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Sesame Tofu Kebabs

Sesame Tofu Kebabs

Ingredients
Method

Ingredients

Method

400g firm tofu, drained and cut into large cubes
50ml olive oil
2 tbsp honey
Salt and pepper
4 tbsp sesame seeds
150g spinach leaves
Soaked wooden skewers

Preheat a grill or barbecue. Whisk together the honey and olive oil, and thread the tofu onto the skewers - 4 per skewer should be fine. Brush with the oil mixture and season liberally, then roll in the sesame seeds to cover evenly.
Grill for 6-8 mins or until golden all over. Serve on a bed of spinach leaves and with your favourite dipping sauces.

15 mins

4 serving

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