Smoked Mackerel, Chilli, and Bean Salad

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Smoked Mackerel, Chilli, and Bean Salad

Smoked Mackerel, Chilli, and Bean Salad

Ingredients
Method

Ingredients

Method

1 red chilli, finely chopped
1 lemon, zest and juice only
2 smoked mackerel fillets
1 courgette, cut into ribbons
400g tin of butter beans, drained
3 tbsp olive oil
1 pack of parsley, chopped
50g feta, chopped

Remove the skin of the mackerel and flake into large pieces, and add the fish to a salad bowl. Tip in the rest of the ingredients, and toss to combine, then serve with a grind of black pepper and a drizzle of extra virgin olive oil. Delicious!

5 mins

2 serving

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