Steak with Coffee Rub

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Steak with Coffee Rub

Steak with Coffee Rub

Ingredients
Method

Ingredients

Method

3 x 500g T-bone steaks
2 tbsp olive oil
2 tsp sea salt flakes
2 tsp sugar
1 tbsp black peppercorns
1 tbsp dried chilli flakes
½ tbsp garlic powder
1 tbsp espresso powder

Grind the sugar, salt, chilli flakes, peppercorns, coffee and garlic in a pestle and mortar. Pat the steaks dry and massage the ground mixture all over the meat. Leave to marinate for about 15 mins.
Brush the steaks with oil and grill for 5 mins on each side or to your liking. Set aside to rest for 10 mins, then serve with rosemary potatoes or a big pile of chips and your favourite sauce.

30 mins

6 serving

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