Zesty & Spicy Popcorn
Back home
1 min read

Zesty & Spicy Popcorn

Zesty & Spicy Popcorn

Ingredients

Method

  • ½ tsp cumin seeds
  • 2 tsp olive oil
  • 45g popping corn
  • 1 tsp curry powder
  • ¼ tsp grated lime zest
  • ¼ tsp ground cinnamon
  • Salt and pepper
  • Place a lidded saucepan on a medium heat, and lightly toast the cumin seeds for a minute or two. Tip into a bowl.
  • Add the oil and corn to the pan, and stir well. Stick the lid on, and cook for a minutes to get the corn popping. Keep shaking and moving the pan regularly, to stop the corn from burning.
  • Meanwhile, mix together the toasted cumin and other ingredients to make a seasoning. Once the corn is all popped, sprinkle the seasoning over the top, give it all a good shake, and serve with your favourite movie.
10 mins
4 servings

Do you know your wine personality? If your answer is no, take our quiz to find out which wines to pick up next and build your box!

Build my box