Chipotle BBQ Pork Chops
Back home
1 min read

Chipotle BBQ Pork Chops

Chipotle BBQ Pork Chops

Ingredients

Method

  • 1 tbsp smoked paprika
  • 1 red chilli, deseeded and chopped
  • 2 tsp brown sugar
  • 1 tbsp oil
  • 1 tsp soy sauce
  • 1 tbsp ketchup
  • 1 lime, zest and juice
  • 2 thyme sprigs
  • 4 x 175g pork chops
  • 1 bay leaf
  • Place everything apart from the pork and bay leaves in a food processor and blitz to a rough paste. Slather all over the meat and stick in the fridge for 30 mins to marinate.
  • Once your barbecue coals are white, top each pork chop with a bay leaf and grill for 10 mins on each side, or until the pork is cooked through. Serve with chips and brown rice, or whatever else you fancy.
10 mins
4 serving

Do you know your wine personality? If your answer is no, take our quiz to find out which wines to pick up next and build your box!

Build my box