Sweet Potato and Capsicum Soup
Sweet Potato and Capsicum Soup



  • 1 chopped onion
  • 1 chopped carrot
  • 2 celery stalks, chopped
  • 1 whole sweet potato, chopped
  • 1 red capsicum, chopped
  • 2 chopped garlic cloves
  • 400g tin of plum tomatoes
  • 1 tbsp olive oil
  • 900ml veg stock
  • 1 tsp smoked paprika
  • Add the carrot, onion, celery, capsicum, potato, garlic and tinned tomatoes to a saucepan and simmer for 7 mins. Pour the stock into the pan with the paprika and some seasoning, and cook for 25 mins. Once everything has softened, whizz with a hand blender until smooth, then serve with flatbreads and a drizzle of olive oil.
40 mins
2 serving

Do you know your wine personality? If your answer is no, take our quiz to find out which wines to pick up next and build your box!

Build my box